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Special Spinach Closed Pide with Yogurt

Special Spinach Closed Pide with Yogurt

570

In this recipe, spinach is sealed inside the closed pide and served with yogurt on top. Butter-toasted red pepper flakes and mountain thyme are added. Spinach's slightly bitter aroma softens with the pide dough, and the yogurt ties everything together. A good option for those looking for something both vegetable-rich and filling.

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