The Address for Pide in Kadıköy Since 2004

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Ispanaklı Kaşarlı Açık Pide

Spinach, Kashar Cheese, Onion, Black Pepper, Open Pide

560

When spinach, cheese, onion, and black pepper bake together in the stone oven, the spinach's slightly bitter aroma is softened by the melting cheese. A good option for those looking for a vegetable-rich yet still filling open pide.

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